This product must always be mixed with JF Oxidant 3%, 6%, 9%, or 12%, which can be purchased separately.
The mixing ratios are 1: 2 and can vary to 1: 2.5 and more.
The oligosaccharides (the sugar part of the complex) form a lattice-like structure that traps and retains the water normally contained in the hair and prevents it from drying out. The amino acids have a nourishing effect that limits the loss of elasticity that can occur during bleaching and protects the hair's keratin structure.
This is a professional product, chemicals, and therefore, it is important to have the correct information before getting started.
Belindaoglilli disclaims all responsibility for any unexpected events related to the use of bleaching powder.